Ongoing activities include community visits, the distribution of implementation funds, regular check-ins with community food champions, and ongoing advisory and project team meetings. Support for the Virtual Safe Food Handling course also continues to be available.
October 2024
2024
October 2024
2024
October 2023
2023
October 2023
2023
May 2023
2023
March 2023
2023
February 2023
2023
July 2022
2022
January 2022
2022
January 2021
2021
January 2021
2021
August 2020
2020
January 2020
2020
October 2019
2019
October 2019
2019
January 2019
2019
October 2018
2018
March 2018
2018
December 2017
2017
